Crepes are one of my favorite things to enjoy for breakfast. They are super easy and fun to make and you only need 6 simple ingredients. You can top them with the classic berries and whipped cream but the possibilities are endless! Sweet or savory, they all turn out delicious!
Chocolate chia seed pudding is a vegan and gluten free dessert, breakfast or even snack! It’s naturally sweetened and is packed with Omega-3 and fiber. I paired it with peanut butter and raspberries, but you can totally experiment with different toppings and fruits.
Start your day with this warm and cozy oatmeal topped with sauteed apples and lots of cinnamon, made in just 15 minutes!
These lemon poppy seed pancakes are soft and fluffy, and bursting with lemon flavor. The poppy seeds give them a little crunch and with whipped cream and lemon zest on top, you’ll have the perfect breakfast!