Packed with spices, super moist and topped with a delicious cream cheese frosting, this is my favorite recipe for carrot cake! It’s easy to make and you can enjoy it all year long.
Easy and Moist Carrot Cake with Cream Cheese Frosting
Persian Goosh-e-Fil Recipe
Goosh-e-fil, is an Iranian sweet treat, that literally translates to “elephant’s ear” due to their shape! This pastry is made by a simple dough shaped into rectangles, deep fried and then drenched in a delicious saffron and rose water syrup.
How to make Persian Love Cake
Persian love cake is a fragrant, moist and beautiful cake that will make you fall in love with the wonderful flavors of cardamom, saffron and rose water.
Poached Pears with Cinnamon and Cardamom
These poached pears are infused with spices and flavors. Along with some honey-ricotta cheese and sliced almonds, they make the most delicious dessert (or even breakfast). My favorite part is they are simple to make, and yet they look so elegant.
Fig and Cardamom Cream Cheese Tart
This tart is a dreamy combination of cardamom, walnuts, figs and cream cheese. With an easy walnut and graham cracker crust and a creamy and delicious cream cheese filling, it’s the perfect dessert for fig season.